Wednesday, February 16, 2011

Aloo Tuk

Ingredients:

• 8 Potatoes

• 3 tsp Red chilli powder

• 2 tsp Mango powder

• 2 tsp Coriander powder

• Oil for frying

• Salt to taste





How to make Aloo Tuk:

• Peel the potatoes.

• Cut them into halves.

• Add salt to it.

• Fry them over low flame till they turn tender.

• Keep it aside and allow it cool.

• Flatten out the potatoes.

• Fry the flattened potatoes till golden brown.

• Sprinkle mango powder, coriander powder and red chilli powder.

• Aloo Tuk is ready.



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